Macaroni & Cheese, Family Size, 6 Pack, 10.5 oz (298 g), From Annie's Homegrown
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New! Classic Mild Cheese Taste!
100% Real Cheese
No Artificial Anything!
0g Trans Fat
Naturally Good Source of Calcium and Protein
Certified Organic by Oregon Tilth
Dear Friends and Family,
Mealtime is a time to turn off the cell phone, the computer, and the TV. Slow down, unwind, relax. Talk, listen to each other, learn about one another's days, and enjoy a laugh or two. The time spent together sharing a meal without interruption is priceless.
I've been in the food business for over twenty years and a mom and organic farmer for nearly ten. My three roles as mom, organic grower, and 'Annie' are very much intertwined. All have taught me the importance of sharing wholesome meals as a family. And that leads me to this box... Annie's Family Size blue box. We've received hundreds or requests for a product with elbow macaroni and a milder, mellower cheese. Here it is, Annie's classic Macaroni & Cheese.
Like all of Annie's products, our new Macaroni & Cheese contains ingredients all found in nature. No weird chemicals. No artificial anything – just smooth, mild, all-natural cheese... mmmm. And the pasta is certified organic. It's produced by family farmers who farm without harsh pesticides or fertilizers, who respect the environment and have an understanding of our interconnectedness with all life on this planet. This is the real deal. Our 'true blue.'
Bye for now,
Annie's Way in 10 Minutes
- Boil: 8 cups water in a medium saucepan.
- Stir In: pasta, bring to boil again.
- Cook: 8-10 minutes, until done. While pasta is cooking...
- Measure: 1/3 cup lowfat milk in a measuring cup. Add cheese and stir until smooth.
- Drain: pasta in colander. Return to saucepan.
- Pour: cheese sauce over pasta and stir well.
For a richer flavor, add 3 tablespoons unsalted butter. For a tangier taste, replace milk with 2/3 cup lowfat yogurt. And to support family farms, use organic milk, butter, and yogurt!
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