Shells & White Cheddar, Macaroni & Cheese, Family Size, 6 Pack, 10.5 oz (298 g), From Annie's Homegrown
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100% Real Cheese
No Artificial Anything!
0g Trans Fat
Naturally Good Source of Calcium and Protein
Certified Organic by Oregon Tilth
Dear Friends and Family,
Mealtime is a time to turn off the cell phone, the computer, and the TV. Slow down, unwind, relax. Talk, listen to each other, learn about one another's days, and enjoy a laugh or two. The time spent together sharing a meal without interruption is priceless.
We're honored that you have invited us to share this meal with your family. After twenty years, our homegrown Shells & White Cheddar, a.k.a. 'purple box,' remains our rock – a link from the past to the present. Here it is, the same delicious recipe, in Family Size.
So why such a positive response to our purple box from the start? The color purple proves to be eye-catching together with our logo – the quirky, smiling Rabbit (not Seal) of Approval my brother sketched from a photo of Bernie, my pet rabbit. Maybe it's our distinctively delicious, all-natural, ground-breaking WHITE cheddar cheese or those unique cheddar-catching pasta shells. Perhaps above all, Annie's founding mission to make the planet a greener, healthier place resonates with you. All of these answers contribute to the perseverance of our purple box.
We thank you for letting us grow with your families and for continuing to recommend Annie's to your family, friends, and roommates.
Bye for now,
Annie's Way in 10 Minutes
- Boil: 8 cups water in a medium saucepan.
- Stir In: pasta, bring to boil again.
- Cook: 8-10 minutes, until done. While pasta is cooking...
- Measure: 1/3 cup lowfat milk in a measuring cup. Add cheese and stir until smooth.
- Drain: pasta in colander. Return to saucepan.
- Pour: cheese sauce over pasta and stir well.
For a richer flavor, add 3 tablespoons unsalted butter. For a tangier taste, replace milk with 2/3 cup lowfat yogurt. And to support family farms, use organic milk, butter, and yogurt!
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