Pacific Wakame, 6 Pack, 1.76 oz (50 g), From Great Eastern Sun

Premium Quality Dried Seaweed
Undaria Pinnatifida
Silver Grade
Ready-To-Use
An Edible Ocean Plant
Just Soy
No GMOs!
Naturally Fat Free
Wakame is a type of kelp and is closely related to another popular seaweed, Konbu. Emerald Cove Silver Grade Pacific Wakame is cultivated on rope nets spread between posts planted on the sea bed in the shallow areas off the south shore of the Shandong Peninsula in North China, near Korea. The cultivation process is similar to Nori cultivation except that with Nori the spores are started in shallow pools on shore, and then transplanted to the nets. Wakame consumed in Japan now comes from China and Korea. After harvesting, it is briefly washed and cut into convenient, ready-to-eat pieces. These pieces are laid out to dry in the sun for several days until completely crisp and dry, and are then packaged.
Pledge Of Purity
No ingredient of this product has been genetically engineered or modified, irradiated, or processed using artificial preservatives, artificial flavorings, or artificial colorings.