100% Stone Ground Whole Wheat Flour, 4 Pack, 5 lbs (2.26 kg), From Bob's Red Mill

All Natural
No Preservatives
Superb for Bread Baking by Hand or Machine
Kosher
My finely ground 100% Whole Wheat Flour is milled from high protein U.S. Number 1 dark northern hard red spring wheat. It is absolutely the most nutritious, finest baking flour available anywhere! Use it for breads and in other recipes that call for yeast as a rising agent.
100% Whole Wheat Bread for Bread Machines
Many people prefer a hearty loaf of 100% whole wheat bread. Especially when the main ingredient is 100% stone ground, high protein, hard red spring wheat flour. Quite simply, there is no flour better for bread baking than this flour from Bob's Red Mill Natural Foods. The bran, germ and fiber blend with the endosperm to make a bread of true integrity.