Gluten Free Pizza Crust Mix, 6 Pack, 18.2 oz (514 g), From Arrowhead Mills
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Made with Organic Rice Flour
No Saturated Fat
No Trans Fat
Certified Organic by the Texas Department of Agriculture (TDA)
Pizza Crust Mix bakes up flavorful pizzas to use with your favorite sauces and toppings. And if you are in the mood for breadsticks, our mix makes breadsticks fresh from the oven that can't be beat.
From America's Heartland to Your Heart.
Arrowhead Mills has been the pioneer and leader in organic and natural baking mixes, grains, cereals and nut butter since 1960. We believe in nature's abundance and treat food with respect-not chemicals! Capturing the essence of the earth with organically grown ingredients, Arrowhead Mills takes you back to the basics with the best-tasting most diverse selection of products for home-baked goodness.
Makes 2-12' pizza crusts
- 1 1/2 cups plus 2 tbsp warm water
- 1 tbsp Hain Extra Virgin Olive Oil
- 1/4 cup Arrowhead Mills White Rice Flour (optional)
In a small bowl dissolve the yeast in 1-1/2 cups plus 2 tbsp warm water and let stand until slightly foamy on top, about 10 minutes. Empty dry contents of mix package into a large bowl and make a well in center. Add yeast mixture, 1 tbsp Olive Oil to the well. Using a fork mix well making circular motion, gradually pull the dry ingredient into the yeast and oil mixture. Continue stirring until dough forms. Turn out onto a work surface. If sticky, sprinkle dough in white rice flour and lightly knead until smooth, about 10 minutes. Form dough into a ball, brush a large bowl with olive oil and place dough in it, set aside at room temperature and cover with a damp towel for about 30 minutes.
Note: If desired, the dough can be prepared in a bread maker with a pizza dough cycle. Add dry and wet ingredients per bread maker's instructions and then press start. When the cycle is complete, remove the dough and follow the cooking instructions below.
Preheat oven at 375ÂºF.
Punch dough down and divide into two equal parts. Press each crust into an oiled pizza pan with fingertips, top as desired and bake for 15-20 minutes, or until done.
- Tomato Sauce or Pizza Sauce
- Mozzarella Cheese
- Sliced Mushrooms
- Green Peppers
- Red Peppers
- Sliced Pepperoni
- Olives (green or black)
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