Gluten Free Dreams, Fudge Brownie Mix, 6 Pack, 14 oz (397 g), From Cherrybrook Kitchen
Patsy and Chip Rosenberg are proud to own and operate Cherrybrook Kitchen as a family business. Patsy has multiple food allergies and developed these mixes from scratch. Their goal is to make life a bit sweeter by providing desserts that are both safe and delicious for all to enjoy.
Makes one 9x9 inch pan of brownies.
All You Needs Is:
1/3 cup melted margarine*
2/3 cup water
2 tsp vegetable oil
Fudge Brownie Mix
- Heat oven to 350°. Grease the bottom and sides of a 9x9 inch pan.
- Combine margarine,* water, vegetable oil and brownie mix in a bowl, scraping occasionally until well blended. Pour into pan.
- Bake 12 minutes for fudge-like brownies or 14 minutes for cake-like brownies. Brownies are done when a toothpick inserted into the center comes out clean. Cool 10 minutes before serving.
*Substitute dairy free margarine or butter‡ according to your needs.
‡Unless you are allergic to this ingredient.
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