Iso-Rich Soy, 31.5 oz (899 g) Powder, From Jarrow Formulas

No Artificial Flavors or Sweeteners
25 g Protein Per Serving
56 mg Isoflavones Per Serving
With Isoflavones
Genistin/Genistein
Glycitin/Glycitein
Daidzin/Daidzein
Soy Products may be Beneficial for Cardiovascular Function, Menopausal Support and Bone Health.
Non-GMO (Non Genetically Modified)
Dietary Supplement
Vegan
Use Iso-Rich Soy as a dietary supplement to increase your intake of protein, isoflavones and IP6.
Soy isoflavones, along with other naturally occurring soy phytonutrients, have been shown in scientific studies to have many health benefits, including maintaining healthy cells, promoting normal cardiovascular function, supporting bone health and assisting estrogen balance.
Jarrow Formulas Iso-Rich Soy contains water-extracted, Non-GMO (Genetically Modified Organisms) soy protein isolate.
Consistent isoflavone level. Each serving guarantees a minimum of 56 mg of naturally occurring isoflavones, consisting of genistin/genistein, daidzin/daidzein and glycitin/glycitein. The isoflavone level in Iso-Rich Soy reflects the daily dietary intake of isoflavones in Asian countries such as Japan.
Water extraction of soy protein preserves naturally occurring isoflavones, saponins and IP6 (Inositol Hexaphosphate).
IP6 (Inositol Hexaphosphate) supports cellular development and immunity, including enhancing Natural Killer (NK) cell function. IP6 also supports cardiovascular health by binding free iron.
Saponins, another naturally occurring group of phytonutrients in soy, have been shown in scientific studies to enhance the body's defense mechanisms.
Soy Protein and Heart Disease: Consumption of 25 grams of soy protein a day, as a part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.
Iso-Rich Soy is a complete source of essential amino acids and meets or exceeds the daily 'Amino Acid Requirement Patterns' for adults measured by PDCAAS (recommended by the Food and Nutrition Board, 1989).

VitaDigest Supplement Facts
Serving Size: 2 Rounded Tbsp. (approx. 29 g)
Servings Per Container: 31
	Amount Per Serving	% DV*
Calories	110
Calories from Fat	5
Total Fat	<1 g	1%
Saturated Fat	0 g	0%
Trans Fat	0 g
Cholesterol	0 mg	0%
Sodium	370 mg	15%
Total Carbohydrate	0 g	0%
Dietary Fiber	0 g	0%
Sugars	0 g
Protein	25 g	50%
Calcium	29 mg	4%
Iron	4 mg	25%
Total Isoflavones (Genistin/genistein, Daidzin/daidzein, Glycitin/glycitein)	56 mg	â€
Saponins	>200 mg	â€
† Daily Value not established. * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.
Calories Per Gram: Fat 9 • Carbohydrate 4 • Protein 4

 

Amino Acid Pattern of Iso-Rich Soy compared to the FAO/WHO reference pattern
Essential Amino Acids	Iso-Rich Soy mg/g protein	FAO/WHO suggested for Adults mg/g protein
Histidine	28	19
Isoleucine	49	28
Leucine	80	66
Lysine	65	58
Methionine + Cystine	26	25
Phenylalaine + Tyrosine	87	63
Threonine	45	34
Tryptophan	13	11
Valine	50	35
* PDCAAs (Protein Digestibility Corrected Amino Acid Score): Isolated Soy Protein = 1.00 Egg White = 1.00 Casein = 1.00