Gluten Free Cornbread Mix, 4 Pack, 20 oz (567 g), From Bob's Red Mill
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Bob's Red Mill
Eat 48 g or More of Whole Grains Daily
Moist and Light
Easy to Prepare
All Natural Product
You Can See Our Quality
Stone ground whole grain cornmeal and sorghum impart an unmatched flavor and texture from another era to our Gluten Free Cornbread Mix. After easy preparation you will bake perfectly moist and light cornbread.
Bob's Red Mill products labeled Gluten Free are milled and blended in our dedicated gluten free mill room, packaged in our dedicated gluten free packaging room, and batch tested in our dedicated gluten free quality control laboratory. We use an ELISA Gluten Assay test to confirm that a product is gluten free.
Cornbread Mix Directions
1-1/2 cups Milk (rice, soy, dairy)
1/3 cup Oil or melted Butter
Have all the ingredients at room temperature. Preheat oven to 375ºF. Generously grease a 9 x 9-inch gray, nonstick pan. Place entire package of cornbread mix in large mixer bowl. Add 1-1/2 cups milk, 2 large eggs and 1/3 cup canola oil or melted butter. Mix on low speed with electric mixer until blended. Beat another 30 seconds with mixer on high. Pour into baking pan. Bake 25 minutes or until nicely browned.
|SHIPPING OPTIONS||CARRIER||ESTIMATED ARRIVAL *||COST|
|USA, includes HI,AK and FPO/APO, Military|
|Ground Shipping ( to days)||USPS, UPS, FEDEX||Between||Calculated|
|Second-Day Air||UPS, FEDEX||Estimated Delivery Date||$15.98 and Up|
|Next-Day Air||UPS, FEDEX||Estimated Delivery Date||$34.98.98 and Up|
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|14 Days International Priority||USPS||Between||$39.99 First Lbs|
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