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Olive Extract
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Grid View Grid View List View List View Now Foods, Olive Leaf Extract, 500 mg, 120 Veg CapsulesCost Per Serving : $0.14 |
Olive Leaf Extract, 60 Capsules, From SolarayCost Per Serving : $0.20 |
Now Foods, Olive Leaf Extract, 100 Veg CapsulesCost Per Serving : $0.26 |
Olive Leaf, 60 Capsules, From Nature's WayCost Per Serving : $0.12 |
Natural Factors, Olive Leaf, 500 mg, 90 CapsulesCost Per Serving : $0.19 |
Olive Leaf, 60 Capsules, From Thompson NutritionalCost Per Serving : $0.07 |
Now Foods, AlliBiotic CF, 60 SoftgelsCost Per Serving : $0.28 |
Oil of Garlic Extract, 2 oz, Christopher's Original FormulasCost Per Serving : $0.04 |
St. John's Wort Extract, 90 Capsules, From FloraCost Per Serving : $0.13 |
ImmunActive Boost Natural Immune Function, 60 Capsules, From FuturebioticsCost Per Serving : $0.21 |
Now Foods, Super Colostrum, 500 mg, 90 Veg CapsulesCost Per Serving : $0.20 |
Herbal Active Oliceutic-20, 30 Capsules, From Nature's PlusCost Per Serving : $0.58 |
Jarrow Formulas, Antioxidant Optimizer, 90 TabletsCost Per Serving : $0.23 |
Jarrow Formulas, Venous Optimizer, 90 TabletsCost Per Serving : $0.25 |
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Olive Leaf Extract is an extraordinary 100% natural herbal antibacterial/antiviral extract. Obtained from specific parts of the olive tree (Olea europaea), this new proprietary phytochemical extract is not only safe, but is also a nontoxic immune system builder.
Olive oil is a vegetable oil obtained from the olive (Olea europaea), a traditional tree crop of the Mediterranean Basin. It is used in cooking, cosmetics, , and soaps, and as a fuel for traditional oil lamps. Olive oil is a healthful oil because of its high content of monounsaturated fat (mainly oleic acid) and polyphenols.
There is at least some good evidence from epidemiological studies to suggest that higher proportion of monounsaturated fats in the diet is linked with a reduction in the risk of Coronary Heart Disease. This is of significance because olive oil is considerably rich in monounsaturated fats, most notably oleic acid. There is a large body of clinical data to show that consumption of olive oil can provide heart health benefits such as favourable effects on cholesterol regulation and LDL cholesterol oxidation, and that it exerts antiinflamatory, antithrombotic, antihypertensive as well as vasodilatory effects both in animals and in humans.
Olive Leaf Extract has been used clinically in its present form for over a year. Living up to its promising background, it has already, in its short time, demonstrated considerable therapeutic action against many common and chronic conditions. One frequently heard comment is that they feel more energy and a greater sense of well-being. It helps protect against a wide variety of viral, bacterial and parasitic invasions without harming beneficial bacteria. It also supports several circulatory needs at the same time, including blood pressure balance, healthy arteries, normal heart rhythm and free radical protection. Additionally, it serves the urinary and digestive systems.
According to laboratory tests, calcium elenolate (derived from oleuropein) kills viruses by interfering with certain amino acid production processes. This interference prevents virus shedding, budding or assembly at the cell membrane. Studies suggest that this compound has the ability to penetrate infected host cells and irreversibly inhibit viral replication. (e,g) In retroviruses, this compound neutralizes the production of the reverse transcriptase enzyme (f,g) and is believed to also neutralize the protease enzyme as well. These enzymes are essential for retroviruses such as HIV to alter the RNA of a healthy cell.
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